Plant Sale

Opening April 19th  |  Tuesdays, 4:30-6:30  |  At the Farm Stand!

Spring gardening season is just around the corner! Whether you are planning a square foot veggie plot, a container garden on the patio, or an extensive backyard paradise, Project GROWS’ 6th Annual Taste of Spring Plant Sale will have the seedlings you need for a great growing season, including a wide variety of vegetables, flowers, and herbs.

This year you can shop in-person for your seedlings at the Project GROWS farm each week during our regular farm stand hours on Tuesdays from 4:30-6:30 pm. Yes, SNAP/EBT is accepted! If you purchase edible plants wth your SNAP/EBT, you will get 50% off!

Our inventory will adjust to the season, with spring crops available starting in April and summer crops becoming available in May and into June, while supplies last!  

For a preview of what to expect this year, see the following list of plants we expect to have available. Please keep in mind that varieties and quantities are subject to change. 

  • Kale
  • Collards
  • Head lettuce (red, green)
  • Swiss chard (rainbow)
  • Basil
  • Parsley
  • Cilantro
  • Sage
  • Thyme
  • Tomatoes (cherry and slicers- heirloom and hybrid)
  • Peppers (sweet, hot)
  • Eggplant (Italian, Asian)
  • Tomatillos
  • Cucumbers
  • Watermelons
  • Cantaloupes
  • Zucchini
  • Summer squash
  • Flowers (zinnias, sunflowers, marigolds, and nasturtiums)
  • …and more!