Plant Sale
Opening April 19th | Tuesdays, 4:30-6:30 | At the Farm Stand!
Spring gardening season is just around the corner! Whether you are planning a square foot veggie plot, a container garden on the patio, or an extensive backyard paradise, Project GROWS’ 6th Annual Taste of Spring Plant Sale will have the seedlings you need for a great growing season, including a wide variety of vegetables, flowers, and herbs.
This year you can shop in-person for your seedlings at the Project GROWS farm each week during our regular farm stand hours on Tuesdays from 4:30-6:30 pm. Yes, SNAP/EBT is accepted! If you purchase edible plants wth your SNAP/EBT, you will get 50% off!
Our inventory will adjust to the season, with spring crops available starting in April and summer crops becoming available in May and into June, while supplies last!
For a preview of what to expect this year, see the following list of plants we expect to have available. Please keep in mind that varieties and quantities are subject to change.
- Kale
- Collards
- Head lettuce (red, green)
- Swiss chard (rainbow)
- Basil
- Parsley
- Cilantro
- Sage
- Thyme
- Tomatoes (cherry and slicers- heirloom and hybrid)
- Peppers (sweet, hot)
- Eggplant (Italian, Asian)
- Tomatillos
- Cucumbers
- Watermelons
- Cantaloupes
- Zucchini
- Summer squash
- Flowers (zinnias, sunflowers, marigolds, and nasturtiums)
- …and more!